January 2019 The Scoop

  • On January 16, 2019
Happy New Year 2019.... A year of endless possibilities! As we welcome in 2019 we also celebrate our 10th Anniversary! After 10 evolutionary years of building the FSA I find myself looking at this New Year being filled with so many possibilities.
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A Note from Ilana – January 2019

  • On January 16, 2019
   Happy New Year 2019…. A year of endless possibilities! As we welcome in 2019 we also celebrate our 10th Anniversary! After 10 evolutionary years of building the FSA I find myself looking at this New Year being filled with so many possibilities. I, without a doubt, reexamined all my New Year’s resolutions, focusing on […]
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FSA Foodies – January 2019

  • On January 16, 2019
Shrimp Tacos Ingredients: Slaw: 1 jalapeno, sliced 1/2 head green cabbage, thinly sliced 1/2 head purple cabbage, thinly sliced 1/2 cup whole milk 1/2 cup mayonnaise 1 tablespoon sugar 1 teaspoon white vinegar 1/4 teaspoon cayenne pepper 1/4 teaspoon kosher salt 1/2 bunch fresh cilantro, roughly chopped Shrimp: 2 tablespoons vegetable oil 1 1/2 pounds […]
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Spa Spotlight – January 2019

  • On January 16, 2019
Suzanne Holbrook, Senior Corporate Director, Spa Operations Marriott International, Senior Advisor to the FSA Advisory Board The FSA is thrilled to feature our very own Suzanne Holbrook in our 2019 New Year Spa Spotlight.  It has been a privilege and honor to have Suzanne serve as President of the FSA for 8 years and elevated […]
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December 2018 The Scoop

  • On December 15, 2018
At this extraordinary time of the year, allow me to thank all of you, our loyal readers.  This past year, it's been my pleasure to  communicate my thoughts about our spa community.   I hope in some small way, that I have been able to inform and/or interest you with spa leader accomplishments, vendor features, events  and overall industry happenings.  My involvement in our spa family has been my passion for many years and your kind comments and feedback has been an inspiration for me.
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FSA Foodies – December 2018

  • On December 13, 2018
Vibrant Winter Kale Brussels Sprout Salad Ingredients: 1 bunch kale 10-12 Brussels sprouts 2 cups red cabbage, shredded 1 butternut squash 1/2 tablespoon olive oil sea salt & black pepper, to taste 1 cup pomegranate arils 1 large navel orange 1/2 cup sliced almonds, toasted 1/4 cup hazelnuts, toasted and chopped Dressing 1/4 cup olive […]
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Industry News – December 2018

  • On December 13, 2018
How to Take Advantage of the Holidays to Maximize Your Spa’s Revenue The holiday season is the most lucrative time of year for spas. Don’t miss out! There are several ways in which you can take advantage of the festive season to maximize your spa revenue. Here are 7 ideas to try this holiday season: […]
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