FSA Foodies – November 2018

  • On November 17, 2018
Roasted Heirloom Squash with Sea Salt & Local Honey Ingredients: 4 to 5 pounds winter squash (use at least 2 varieties, such as acorn, butternut, kabocha or kuri), seeded (but not peeled) and cut into 1-inch-thick slices or wedges (see Tip) 3 tablespoons olive oil 2 tablespoons honey (use local honey, if possible) ¼ teaspoon […]
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Vendor Highlight – Lemi Italian Wellness equipment – November 2018

  • On November 17, 2018
Lemi’s “Aemotio Spa” was awarded American Spa magazine’s Professional Choice award for Favorite Hydrotherapy equipment manufacturer and a finalist for Favorite Equipment company for manufacturer support. Since 1989, Lemi has produced the finest, custom-made spa furniture in the industry and ReadyCare is pleased to distribute Lemi to spas across the United States. Thanks to its […]
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Spa Spotlight – November 2018

  • On November 17, 2018
Charlotte Prescott, Director of Spa & Fitness, Biltmore Hotel, Coral Gables A founding Board Member of FSA in 2008 and Board Chair since 2011, Charlotte is an active advocate and leader for the spa & wellness industry in Florida.  A contributing member of ISPA and the Miami hospitality community, Charlotte’s 20-plus years in the spa […]
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“The Grass is Greener”

  • On October 26, 2018
Get into the GREEN Scene – Sustainability is in our Hands!!! Get started on your sustainability journey with these easy-to-implement ideas Install energy efficient lighting like halogen, CFL and LED light bulbs that can dramatically cut energy costs on lighting and air conditioning. Similarly, install low-flow faucet aerators to reduce water use by up to […]
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FSA Foodies – October 2018

  • On October 25, 2018
Arugula Pesto and Zucchini on Rye-Toast A delicious open-face sandwich layered with tangy lime/arugula pesto sauce, sliced avocado and sautéed zucchini on rye toast. A healthy sandwich that sneaks in extra greens – perfect for breakfast, lunch or dinner. Serves: 2 slices Prep Time: 10 minutes | Cook Time: 5 minutes Ingredients for the Pesto, Avocado and Zucchini Toast: – 2 […]
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Industry News – October 2018

  • On October 25, 2018
Wellness Now a $4.2 Trillion Global Industry – with 12.8% Growth from 2015-2017 New Global Wellness Institute research reveals wellness market is growing at historic rate: nearly twice as fast as global economy; Report packed with regional and national data Cesena, Italy – October 6, 2018 – The global wellness industry grew 12.8% in the last […]
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Vendor Highlight – Technogym Becomes Official Supplier of PGA TOUR – October 2018

  • On October 25, 2018
Technogym Becomes Official Supplier of PGA TOUR Player Performance Center World’s best golfers to train on innovative smart connected SKILL LINE equipment by Technogym PONTE VEDRA BEACH, FLORIDA – The PGA TOUR and Technogym, – the world’s leading producer and designer of technology-driven smart connected fitness equipment and the official equipment provider of the past […]
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Spa Spotlight – October 2018

  • On October 25, 2018
Catherine Davalle,  Spa Director, Acqualina Resort and Spa on the Beach Catherine Davalle, Executive Spa Director at Acqualina, Spa by ESPA.   The luxury two-story oceanfront spa, one of only three Five Star spas in Miami is a 20,000-square-foot sanctuary of excellence and tranquility set in a class of its own offering eleven treatment rooms, an […]
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